This Cast Iron Griddle Plate is great for use indoors and outdoors for cooking various foods such as steak, fish, vegetables, eggs, etc. It is suitable for use on most cooking appliances such as BBQ's, hobs, ovens etc...
MEASUREMENTS (approx)
Diameter: 250mm/ approx 10" (280mm/ approx 11")
Depth: 15mm/ approx 0.5"
HELPFUL INFORMATION
PLEASE make sure you ALWAYS season / cure new cast iron parts as you would with new stove.
For best lifespan, NEVER burn wood and coal TOGETHER at the same time. This is what they do in foundries to melt metals and drastically shortens the lifespan of parts. Burn wood on a bed of ash (use a metal plate on top of the coal grate if it isn't a removable one) and coal / smokeless fuel on a coal grate with clear air space above ashes. Be sure to empty ash pans under coal grates daily and don't allow ashes to bank up under bars.
Coal grates, baffles and lining panels are classed as consumable spare parts.